Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
10
Low
Nutrition per serving
Calories319 kcal (16%)
Total Fat23.2 g (33%)
Carbs25.3 g (10%)
Sugars8 g (9%)
Protein6.5 g (13%)
Sodium560.9 mg (28%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix all for dressing in a jar.
olive oil¼ cup
lemon2 Tbsp
apple cider vinegar1 Tbsp
garlic clove1 
honey1 tspStep 2
Mix all in salad
avocados2 
cucumbers2 
cherry tomatoes1 pack
coriander0.25 
red onion1 Notes
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