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Pesto
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Stephanie Williams
By Stephanie Williams

Pesto

4 steps
Prep:20min
Updated at: Sat, 06 Apr 2024 02:30:09 GMT

Nutrition balance score

Great
Glycemic Index
12
Low
Glycemic Load
1
Low

Nutrition per serving

Calories167.1 kcal (8%)
Total Fat16.1 g (23%)
Carbs5.5 g (2%)
Sugars0.2 g (0%)
Protein2.9 g (6%)
Sodium146 mg (7%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Blend basil, pine nuts, and garlic in food processor
Step 2
Add a splash of oil and blitz
Step 3
Blend while pouring oil until it looks emulsified
Step 4
Adjust with salt, pepper, and lemon juice

Notes

1 liked
0 disliked
Delicious
Easy
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