Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories508.5 kcal (25%)
Total Fat27.2 g (39%)
Carbs31 g (12%)
Sugars9.7 g (11%)
Protein32.6 g (65%)
Sodium282.2 mg (14%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Appetites A Cookbook Anthony Bourdain page 230
Notes
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