Spaghetti Bolognese
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By Devin Moncada
Spaghetti Bolognese
2 steps
Prep:15minCook:15min
Classic pasta dinner. Perfect for weeknights and leftovers!
Updated at: Wed, 10 Apr 2024 05:34:45 GMT
Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
21
High
Nutrition per serving
Calories577.2 kcal (29%)
Total Fat27.1 g (39%)
Carbs54.8 g (21%)
Sugars10.5 g (12%)
Protein31 g (62%)
Sodium793 mg (40%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Brown beef in pot and drain access fat. Add in mushrooms and allow to brown. Then add in sauce and let simmer.
Step 2
Boil pasta in salted water until Al dente or to preference. Serve pasta in bowls and spoon 1.25 cups of sauce on pasta, top with Parmesean.
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