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Natalie Roberts
By Natalie Roberts

Baked tuna melt tortillas

5 steps
Prep:5minCook:15min
Updated at: Thu, 11 Apr 2024 16:59:09 GMT

Nutrition balance score

Good
Glycemic Index
34
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories413 kcal (21%)
Total Fat16.7 g (24%)
Carbs41.8 g (16%)
Sugars4.8 g (5%)
Protein25.6 g (51%)
Sodium704.8 mg (35%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix the tuna and mayo together.
Step 2
On a baking tray, place half a cheese slice on both tortillas and divide the tuna mayo between them on top.
On a baking tray, place half a cheese slice on both tortillas and divide the tuna mayo between them on top.
Step 3
Fold up the tortillas, place seam down on the tray and spray some butter on top.
Step 4
Put the tray in the oven for 15 mins.
Put the tray in the oven for 15 mins.
OvenOvenHeat
Step 5
Serve with veggies and/or fries.
Serve with veggies and/or fries.

Notes

1 liked
0 disliked
Crispy
Delicious
Easy
Moist
Under 30 minutes