Cream Cheese Chicken
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By Carole Carlton
Cream Cheese Chicken
1 step
Prep:10minCook:10min
Updated at: Fri, 12 Apr 2024 17:29:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
3
Low
Nutrition per serving
Calories849 kcal (42%)
Total Fat63.4 g (91%)
Carbs13.1 g (5%)
Sugars6.6 g (7%)
Protein55.7 g (111%)
Sodium1145.4 mg (57%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Cut each fillet in 1/2 horizontally
Step 1
Add seasoning to both sides and fry each side for a few minutes in butter and oil. Remove to a plate, fry onions in leftover fat. Add stock and cream cheese and whisk to remove lumps. Add mustard then chicken back in. Serve and sprinkle with chives
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