Chicken Fajita with baked sweet potato and black bean, avo corn salsa
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By Alexander Wilson
Chicken Fajita with baked sweet potato and black bean, avo corn salsa
Updated at: Sat, 13 Apr 2024 05:32:53 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
24
High
Nutrition per serving
Calories572.1 kcal (29%)
Total Fat22.8 g (33%)
Carbs56.8 g (22%)
Sugars8.5 g (9%)
Protein38.4 g (77%)
Sodium749.7 mg (37%)
Fiber14.3 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Chicken
750 gramschicken breast
2 tablespoonpaprika
1 teaspoonchilli powder
1 tablespoonsmoked paprika
1 tablespoonoregano
2 tablespooncumin
1 teaspoonsalt
1red bell pepper
1yellow bell pepper
1onion
1green bell pepper
Corn black bean salsa
1cob of corn
1 cupblackbeans
0.5avocado
2 tablespoonlime juice
salt
1 tablespooncoriander
2 tablespoonred onion
1tomato
1 teaspoonchilli powder
1 teaspoonhot sauce
Guac
Bowl
Instructions
No instructions yet
Notes
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