Cauliflower Rice Chicken Burrito Bowls

Name: Cauliflower Rice Chicken Burrito Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 lb chicken breast, cooked and shredded; 1 avocado; 1 15oz can corn; 1 15oz can black beans; 1 lb cauliflower rice, cooked~3 cups spinach; 2-3 green onions, sliced; salt, pepper, garlic powder, onion powder, paprika, & red pepper flakes to season; lime juice & hot sauce for topping (optional)

4 steps

Prep:15minCook:30min

Updated at: Fri, 19 Apr 2024 13:07:37 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories264.1 kcal (13%)

Total Fat8.8 g (13%)

Carbs30.2 g (12%)

Sugars2.1 g (2%)

Protein19.8 g (40%)

Sodium716.7 mg (36%)

Fiber9.7 g (35%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 lbchicken breast

cooked and shredded

1avocado

1 x 15 ozcan corn

1 x 15 ozcan black beans

1 lbcauliflower rice

3 cupsspinach

for topping, optional

Instructions

Step 1

to cook the chicken, season 1 pound of chicken breast generously with salt, pepper, garlic powder, onion powder, and paprika and drizzle with olive oil before baking on 400 degrees for 30 minutes. let cool before shredding the chicken.

Step 2

drain and wash the corn and black beans and set aside. in a bowl, mash the avocado with salt, pepper, garlic powder, and red pepper flakes. add some lime juice if desired.

Step 3

assemble the bowl by adding the cauliflower rice, spinach, cooked chicken, black beans, corn, mashed avocado, & green onion for topping. add some lime juice and hot sauce on top if desired.

Step 4

the ingredients will make 3 large servings! so store them for meal prep or share with someone you love 💕

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