Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
9
Low
Nutrition per serving
Calories409.6 kcal (20%)
Total Fat28.4 g (41%)
Carbs16.9 g (7%)
Sugars2.8 g (3%)
Protein21.5 g (43%)
Sodium1082.1 mg (54%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Press biscuit dough into the bottom of a sprayed dish
Step 2
Brown and drain sausage. Pour over biscuit dough.
Step 3
Add cheese over sausage
Step 4
Whisk together eggs, milk, salt and pepper. Pour over sausage layer.
Step 5
Bake at 350 degrees for 40-45 minutes. (Or until firmed and a little browned on top)
Notes
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