Chicken Tetrazinni
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Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
22
High
Nutrition per serving
Calories832.9 kcal (42%)
Total Fat46.8 g (67%)
Carbs51.1 g (20%)
Sugars3.7 g (4%)
Protein49.8 g (100%)
Sodium1172 mg (59%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Cook noodles according to box instructions. Set aside.
Step 2
In a medium bowl, combine butter, cooked chicken, soup, sour cream, salt, pepper, and chicken broth. Mix well and then add in cooked noodles.
Step 3
Spray 13x9 pan and pour in noodle mixture. Sprinkle cheeses on top. Bake at 350 degrees for 40-45 min.
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