Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
26
High
Nutrition per serving
Calories241 kcal (12%)
Total Fat1.8 g (3%)
Carbs50 g (19%)
Sugars17.1 g (19%)
Protein10.2 g (20%)
Sodium298 mg (15%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
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