German Pancakes
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories257.5 kcal (13%)
Total Fat13.2 g (19%)
Carbs25.2 g (10%)
Sugars7.3 g (8%)
Protein8.2 g (16%)
Sodium124.3 mg (6%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 400 degrees Fahrenheit. Preheat oven-safe skillet over med. heat. Combine everything except bumedium. In a bowl. Mix in 1 Tbsp melted butter. Melt remaining 2 Tbsp in skillet. Put in the better and put skillet in oven. Bake fro 25-30 min. Until sides have frozen a lot and it's a rich amber color. Remove, let cool slightly before serving.
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