Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories417 kcal (21%)
Total Fat30.6 g (44%)
Carbs34.7 g (13%)
Sugars25.8 g (29%)
Protein3.3 g (7%)
Sodium2078.7 mg (104%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Saus:
Instructions
Step 1
Komkommer pletten en met zout laten uitlekken
Step 2
Saus maken
Step 3
Saus met komkommer mengen
Notes
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