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By Michaela Trice

Marry Me Chicken Orzo

5 steps
Prep:30minCook:20min
Updated at: Thu, 09 May 2024 04:42:03 GMT

Nutrition balance score

Good
Glycemic Index
45
Low
Glycemic Load
13
Moderate

Nutrition per serving

Calories583.6 kcal (29%)
Total Fat30.1 g (43%)
Carbs28.8 g (11%)
Sugars4.4 g (5%)
Protein50.8 g (102%)
Sodium1116.8 mg (56%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Pat chicken dry and cut into cubes.
Step 2
Add olive oil to a large, deep skillet over medium-high heat. Once the pan is hot, add the chicken. Stir and cook for 2-3 minutes until the edges start to cook.
Step 3
Add in the sun dried tomatoes, garlic, italian seasoning paprika, salt black pepper. Cook for 3-4 minutes more, then add the orzo and broth and stir well.
Step 4
Reduce heat to medium. Cover the skillet and cook for 12 minutes, removing the cover every few minutes to stir and ensure nothing sticks to the bottom of the pan. NOTE: your orzo might need a little more time to cook through and that's ok!!
Step 5
Once the orzo is cooked through, add the coconut milk/cream and spinach and stir another minute until the spinach is wilted, then add in the parmesan cheese and stir once more. Remove from heat, plate and enjoy!