Slow Cooker Chicken Creole

Name: Slow Cooker Chicken Creole
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Cuisine: American, Southern, Cajun And Creole
Ingredients: 4 skinless, boneless chicken breast halves; salt and pepper to taste; Creole-style seasoning to taste; 1 (14.5 ounce) can stewed tomatoes, with liquid; 1 stalk celery, diced; 1 green bell pepper, diced; 3 cloves garlic, minced; 1 onion, diced; 1 (4 ounce) can mushrooms, drained; 1 fresh jalapeño pepper, seeded and chopped

2 steps

Prep:10minCook:5h

Updated at: Tue, 14 May 2024 19:35:50 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories289 kcal (14%)

Total Fat5.6 g (8%)

Carbs11.8 g (5%)

Sugars5.8 g (6%)

Protein46.7 g (93%)

Sodium738.8 mg (37%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4skinless boneless chicken breast halves

creole-style seasoning

to taste

1 x 14.5 ouncecan stewed tomatoes

1 x 4 ouncecan mushrooms

drained

1fresh jalapeño pepper

seeded and chopped

Instructions

Step 1

Place chicken breasts in a slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, mushrooms, and jalapeño pepper.

Step 2

Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.