Sausage & Eggs - 30min
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
25
High
Nutrition per serving
Calories968.3 kcal (48%)
Total Fat54.3 g (78%)
Carbs48.6 g (19%)
Sugars16.7 g (19%)
Protein80.9 g (162%)
Sodium4167.4 mg (208%)
Fiber6 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cook ground turkey sausage over medium heat.
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Step 2
Chop bell pepper and onion. Add to pan with olive oil.
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Step 3
Chop cooked sausage. Add to pan.
Step 4
Add eggs and mix.
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Step 5
Add salt & pepper.
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Step 6
Eat with toast.