Veggie Pasta Salad
Leave a note
By Baylie Okuly
Veggie Pasta Salad
3 steps
Prep:20minCook:8min
Updated at: Tue, 21 May 2024 17:16:06 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
4
Low
Nutrition per serving
Calories53.4 kcal (3%)
Total Fat1.5 g (2%)
Carbs8.3 g (3%)
Sugars1.8 g (2%)
Protein2 g (4%)
Sodium38.7 mg (2%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Chop everything up, cook pasta.
Step 2
Add chopped veggies and cheese to pasta.
Step 3
Add dressing and cool.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
