Nutrition balance score
Great
Glycemic Index
66
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories392.6 kcal (20%)
Total Fat10.4 g (15%)
Carbs50 g (19%)
Sugars6.9 g (8%)
Protein25.5 g (51%)
Sodium113.5 mg (6%)
Fiber11.1 g (40%)
% Daily Values based on a 2,000 calorie diet
Instructions
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