By J
Cottage cheesecake
Blend ingredients in food processor and bake at 350* until golden brown
Updated at: Wed, 29 May 2024 16:17:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories61.6 kcal (3%)
Total Fat2.5 g (4%)
Carbs5.8 g (2%)
Sugars5.3 g (6%)
Protein3.9 g (8%)
Sodium117.6 mg (6%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
No instructions yet
Notes
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Delicious
Easy
Go-to
Sweet
Under 30 minutes