Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories573.6 kcal (29%)
Total Fat45.1 g (64%)
Carbs19.4 g (7%)
Sugars5 g (6%)
Protein18.5 g (37%)
Sodium658.2 mg (33%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![6 medium eggs.](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765018/graph/fooddb/fa43dd85a5a5b36d90db62044e58e857.jpg)
6eggs
medium
![200ml double cream. I have not tested a lactofree version.](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764913/graph/fooddb/72b4ec531003d56a8800d508eebe5587.jpg)
200mldouble cream
I have not tested a lactofree version
![350g diced sweet potato – swap for butternut squash, pumpkin or courgette (any firm veg would work). I peel my veg before chopping as fiber is a problem for me, if you need more fiber you can leave it on. You can also buy pre chopped veg.](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764705/graph/fooddb/9aa79e5a2b57b0bebefc27cefba352e7.jpg)
350gsweet potato
diced, swap for butternut squash, pumpkin or courgette, any firm veg would work I peel my veg before chopping as fiber is a problem for me, if you need more fiber you can leave it on You can also buy pre chopped veg
![250g cups diced chorizo – Swap for chicken, bacon or leave out. If you find it difficult, are short on time or don’t have much engery pre cooked chicken or bacon is absolutely okay! Just skip the step where I fry it off.](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312265/custom_upload/06513dae17cbf3feb898531627cd423b.jpg)
250gchorizo
diced, Swap for chicken, bacon or leave out If you find it difficult, are short on time or don’t have much engery pre cooked chicken or bacon is absolutely okay Just skip the step where I fry it off
![80g fresh spinach – I shred the spinach but you can also puree it.](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550763050/graph/fooddb/9b68eec8f074b3447aea063763f745f2.jpg)
80gfresh spinach
I shred the spinach but you can also puree it
Instructions
View on ibdsuperheroes.wordpress.com
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