Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories384.3 kcal (19%)
Total Fat11.4 g (16%)
Carbs35.3 g (14%)
Sugars0.8 g (1%)
Protein33.9 g (68%)
Sodium910.6 mg (46%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 450
Step 2
Cook gnocchi according to packaging instructions, then toss in melted butter
Step 3
In a separate bowl, combine the rest of the ingredients except the cheese
Step 4
Grease a 9x13 (or smaller) baking dish. Line with gnocchi and top with mixture.
Step 5
Cook at 450 for 25 minutes or until chicken is fully cooked
Step 6
Remove from oven, top with cheese, and place back in oven 5 more minutes until cheese melts
Notes
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