Pulled Pork with Tenderloin
100%
1
By Alessandra Dello Iacono
Pulled Pork with Tenderloin
Not cost effective but turns out delicious!
Updated at: Sun, 02 Jun 2024 23:22:24 GMT
Nutrition balance score
Good
Glycemic Index
62
Moderate
Nutrition per recipe
Calories1695.7 kcal (85%)
Total Fat48.5 g (69%)
Carbs14.7 g (6%)
Sugars10.2 g (11%)
Protein281.8 g (564%)
Sodium1823 mg (91%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Brown tenderloins
Step 2
Place in slow cooker and add one cup of water around the bottom
Step 3
Season with all seasonings on both side. Be super generous with all seasonings
Step 4
Slow cook for 3-4 hours in low. Check on it so it doesn’t overcook too much!
Step 5
Remove from slow cooker and shred. Don’t freak out if it’s a little dry
Step 6
Place back into slow cooker where there’s still all of the water. Add a bunch of BBQ sauce. Slow cook for another hour
Notes
1 liked
0 disliked
Delicious
Easy
Makes leftovers
Moist











