By Eileen Latimore
Chili Garlic Pork Burgers
1 step
Prep:15minCook:15min
Updated at: Tue, 11 Jun 2024 23:38:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories599 kcal (30%)
Total Fat42 g (60%)
Carbs30.8 g (12%)
Sugars8.1 g (9%)
Protein24.3 g (49%)
Sodium831.4 mg (42%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix the mayonnaise, 5 teaspoons chili-garlic sauce and 1 teaspoon sugar. In a medium bowl, mix the pork, paprika, the remaining 2 tablespoons chili-garlic sauce, the remaining 2 teaspoons sugar, 1 teaspoon salt and ½ teaspoon pepper. Form into 4 patties. In a 12-inch nonstick skillet, heat the oil until shimmering. Add the patties and cook, flipping once, until well browned on both sides and the centers reach 160°F, 8 to 10 minutes total. Serve in buns spread with the mayonnaise mixture.
