Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories597.7 kcal (30%)
Total Fat35.5 g (51%)
Carbs30.6 g (12%)
Sugars5.4 g (6%)
Protein37.1 g (74%)
Sodium655.9 mg (33%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Breadcrumbs soak with milk
Step 2
Add beef mince ane the rest of herbs, eggs, salt, pepper, white pepper, vegeta
Step 3
Make meat balls
Step 4
Brown meat balls
Step 5
Add garlic , onion- saute
Step 6
Add tomato can and brown sugar - sauté
Step 7
Add passat, salt, peppers, vegeta and cook about 15- 30 min
Step 8
Steam potatoes
Step 9
Serve with lettuce
Notes
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