Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories623.2 kcal (31%)
Total Fat35.3 g (50%)
Carbs60.6 g (23%)
Sugars18.2 g (20%)
Protein18.5 g (37%)
Sodium538 mg (27%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
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