By Rebecca Houston
Mexican Chicken and Rice Casserole Dish
1 step
Prep:25minCook:45min
Updated at: Mon, 17 Jun 2024 16:03:18 GMT
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Ingredients
0 servings
Instructions
Step 1
Add rice to casserole dish, then add chicken broth.
Cut up chicken breast into bite size chunks and cover with taco seasoning.
Add chicken chunks to broth /rice mixture and make sure chicken is submerged and rice is covered. Add salsa, cover with foil and back at 375 degrees for 45 min.
Add 1/4 cup or more of Mexican queso blanco and mix in.
Add 2 cups of Mexican shredded cheese on top. Return to oven uncovered for 10 min. Till cheese is melted.
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