By Erin Santiago
Fancy Pumpkin Spice French Toast with Cinnamon Whipped Cream Recipe - TheFancyNavajo
Updated at: Thu, 20 Jun 2024 02:30:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per serving
Calories3162.7 kcal (158%)
Total Fat175.8 g (251%)
Carbs343.8 g (132%)
Sugars118.3 g (131%)
Protein68.7 g (137%)
Sodium2620.3 mg (131%)
Fiber20.6 g (73%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a medium shallow bowl or baking dish, whisk together eggs, pumpkin puree, brown sugar, pumpkin spice, vanilla extract, ½ cup of heavy cream until fully combined
Preheat a large pan on a medium/low heat
Trim the ends of the La Brea Bakery Toasted Sunflower Honey loaf about ¼ inch and discard, then slice loaf into 1-inch thick slices
Dip slices into pumpkin mixture and let each slice soak for at least 3 minutes on each side
Once pan is warmed up, add in ½ teaspoon of butter (or enough to coat) pan and place pumpkin dipped bread in pan and let cook for 3 minutes on each side on a medium/low heat In a blender add in ½ cup of heavy whipping cream and cinnamon and blend for 2-3 minutes or until mixture becomes thick and fluffy
Serve the pumpkin spice French toast with a dollop of cinnamon whipped cream, maple syrup, and powdered sugar
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