Homemade Cinnamon Almond Butter

Name: Homemade Cinnamon Almond Butter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: World Cuisine
Ingredients: 400 grams almonds; 1 tbsp cinnamon; 1 tbsp maple syrup; 1 pinch salt

2 steps

Prep:10minCook:10min

This homemade almond butter is ready in 25 minutes and you can adjust the flavorings to poop liking. It’s healthy tasty and fresh and so good to not make it !

Updated at: Fri, 21 Jun 2024 19:08:45 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories298.3 kcal (15%)

Total Fat25 g (36%)

Carbs13.2 g (5%)

Sugars3.7 g (4%)

Protein10.6 g (21%)

Sodium30 mg (1%)

Fiber6.8 g (24%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

400 gramsalmonds

1 Tbspcinnamon

1 Tbspmaple syrup

1 pinchsalt

Instructions

Step 1

Add almonds to a roasting tray then bake at 180 c /360 f for 10 minutes shaking half way through

Step 2

Add almonds to a food processor and process for a few minutes until it’s broken down like crumbs. Scrape down the sides give your processor a break then repeat this step two more times until the oils release and it becomes creamy . Add the rest of the ingredients and blend until smooth then store in a Sterilized bar in a cool dark cupboard