Nutrition balance score
Unbalanced
Glycemic Index
84
High
Nutrition per serving
Calories1550.4 kcal (78%)
Total Fat104.1 g (149%)
Carbs123.6 g (48%)
Sugars6.8 g (8%)
Protein37.3 g (75%)
Sodium1454.8 mg (73%)
Fiber14.7 g (53%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
Heat oven to 200C/180C fan/gas 6. Prick the potatoes with a fork, arrange on a baking tray and bake in the oven for about 1 hr 15 mins or until the skin is crisp and the middle soft.
Step 3
Halve each potato lengthways, add butter, season with salt and pepper.
Step 4
Add the mozzarella cheese over each potato and cover with aluminium foil.
Step 5
Let them sit for 5 minutes, while the cheese is melting.
Step 6
Serve on their own or with a salad.
Step 7
Enjoy!
Step 8
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Notes
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