Zucchini skewers
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Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Nutrition per recipe
Calories189.8 kcal (9%)
Total Fat3.8 g (5%)
Carbs34.3 g (13%)
Sugars26.8 g (30%)
Protein10.4 g (21%)
Sodium3330.4 mg (167%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
fold zucchini strands into small bunches and add to skewers. each skewer should hold around 12 to 16 strands. add to a grill or cast iron pan over medium hight heat and sear on all sides. mix soy sauce, date syrup, vegan oyster sauce, sriracha, white miso, and rice vinegar in a small bowl.
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