By Brent Trick
Accidental Pasta
5 steps
Prep:10minCook:20min
An accidental marriage between two sets of flavors that made something magic!
Updated at: Wed, 26 Jun 2024 23:33:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories824.6 kcal (41%)
Total Fat59.9 g (86%)
Carbs42.3 g (16%)
Sugars4.4 g (5%)
Protein30.2 g (60%)
Sodium1696.6 mg (85%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Boil the pasta to El dente with a little olive oil in the water. Only drain half of the water when done. Leave in hot saucepan.
Step 2
Brown the chicken in a light drizzle of olive oil with the seasoning.
Step 3
When the chicken is browned, add in the peas and olives. Simmer for 5 min.
Step 4
Add the cream cheese, butter, and the pepper jack to the hot sauce pan and mix thoroughly.
Step 5
Pour the saucepan of noodles and sauce into the chicken pan and mix gently.
Notes
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