Black bean chilli with avocado salsa
100%
0
By aristote33
Black bean chilli with avocado salsa
Instructions
Prep:25minCook:5h
p. 17
Updated at: Thu, 04 Jul 2024 22:12:12 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
5 servings

2 tspground cumin

2 tspdried oregano

2 tspground allspice

1 tspsweet smoked paprika

0.5 TSPCAYENNE PEPPER

3GARLIC CLOVES
FINELY GRATED

2 Tbspmaple syrup
or honey

1 Tbsptomato paste

2onions
peeled and finely chopped

1celery stick
roughly chopped

1CARROT
PEELED AND ROUGHLY PEELED

1 BELLPEPPER
GREEN, CUT INTO 2CM CHUNKS

1RED BELL PEPPER
CUT INTO 2CM CHUNKS

350 GBLACK BEANS
DRIED, SOAKED OVERNIGHT IN COLD WATER

3CHIPOTLE CHILLIES
SMALL DRIED

1cinnamon stick

1 x 400gcan chopped tomatoes

1 litrevegetable stock

50gunsalted butter

25gdark chocolate

100 GCHEDDAR
TO SERVE
SALSA
Instructions
No instructions yet
Notes
1 liked
0 disliked
Delicious
Go-to
Moist
One-dish
Spicy
There are no notes yet. Be the first to share your experience!