By Salvatore Wedde
Vegetable, Chickpea & Halloumi Traybake with Zhoug - Anna's Family Kitchen
Updated at: Mon, 12 Aug 2024 05:48:37 GMT
Nutrition balance score
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Ingredients
4 servings
1aubergine
1courgettes
2sweet potatoes
2peppers
butternut pumpkin
1 x 500gcan chickpeas
drained
2red onions
peeled
1cauliflower
small
3 Tbspolive oil
salt
pepper
3 tspras el hanout
halloumi
Pearl Cous
cous
For the zhoug
Instructions
View on annasfamilykitchen.com
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