Roast asparagus and chorizo salad

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Boil the potatoes for around 10 minutes

Step 2

Put all main ingredients into oven proof dish.

Step 3

Cook for 15-20 minutes on 180 degrees

Step 4

Make dressing by mixing all ingredients together

Step 5

Take dish out of oven and drizzle dressing on top while it’s still warm Stir all the salad leaves through to finish

Step 6

Stir the salad leaves through