By Vince Natale
High Protein Creamy Beef Pasta
4 steps
Prep:10minCook:30min
High Protein Creamy Beef Pasta!
Simple, easy & tastes absolutely incredible! This is also perfect for meal prep for the week!
Updated at: Sat, 13 Jul 2024 23:48:28 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories337.8 kcal (17%)
Total Fat15.1 g (22%)
Carbs25.9 g (10%)
Sugars3.9 g (4%)
Protein22.4 g (45%)
Sodium753.3 mg (38%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Sauce
2 tspOlive Oil
3Garlic Cloves
1Red Bell Pepper
Chopped, Medium
1Tomato
Chopped, Medium
1 tspsalt
1 tspPepper
1 tspItalian Herbs
1 tspPaprika
100gLight Cream Cheese
½ cupPasta Water
Beef
Pasta
Garnish
Instructions
Step 1
Boil water in a pot. Add tsp of salt then add pasta. Cook for 8-10 mins and remove 1/2 cup pasta water. Drain and set aside.
Step 2
Get a pan on medium heat add olive oil and garlic cloves, cook for 1 min then add chopped bell pepper and tomato. Season with salt & pepper, Italian herbs and paprika. Cook for 5 mins.
Step 3
Add the mix to a blender with the pasta water and cream cheese. Blend till a smooth consistency, about 1 minute.
Step 4
Same pan on medium heat cook the beef for 5 mins and add the same seasonings. Once cooked, introduce pasta and the sauce. Mix and simmer then top with Parmesan cheese & ENJOY!
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