By Angelo Coassin (Cooking with Bello) 🍝

ICE CREAM PANCAKES

Name: ICE CREAM PANCAKES
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: -5 scoops of vanilla ice cream; -200g self raising flour; -2 eggs

1 step

Prep:5minCook:5min

Did you know that you can make some super soft and fluffy pancakes with just some ice cream, flour and eggs? 🤤 They are the perfect idea for a quick breakfast and I like to serve them with some more ice cream and honey on top to make them… MAMMA MIA 🤤

Updated at: Sun, 14 Jul 2024 16:19:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories578.6 kcal (29%)

Total Fat13.2 g (19%)

Carbs94.3 g (36%)

Sugars16.5 g (18%)

Protein18.1 g (36%)

Sodium1314.1 mg (66%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

5 scoopsvanilla ice cream

200gself raising flour

2eggs

Instructions

Step 1

Mix all the ingredients in a food processor. Cook your pancakes in a pan over medium heat for 2-3 mins on each side. Serve with some honey and ice cream on top. Buon appetito!