By Carolin Boer
Jalapeño Caesar
Tajín Chicken Jalapeño Corn Caesar Salad – Grilled honey lime chicken is tossed together with a creamy charred jalapeño parmesan Caesar dressing. It’s so good! Serve any night of the week all summer long. Ideal with chips on the side!
1 pound boneless skinless chicken breasts
2 tablespoons tajín
2 teaspoons honey
lime zest and juice from 1-2 limes
6 cups shredded romaine lettuce
1 ½ cups halved cherry tomatoes
1 cup grilled corn kernels
1 avocado, cubed
1 cup cubed spicy cheddar cheese
½ cup chopped scallions basil and or cilantro
Jalapeño Caesar
1 ½ jalapeños
⅓ cup extra virgin olive oil
⅓ cup tahini
2 tablespoons lemon juice
2 tablespoons dijon mustard
2 teaspoons Worcestershire sauce
1 ½ cloves garlic, grated
⅓ cup grated parmesan
Updated at: Tue, 16 Jul 2024 00:12:54 GMT
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Ingredients
0 servings
1 poundboneless skinless chicken breasts
2 tablespoonstajín
2 teaspoonshoney
1lime limes
zest and juice from
6 cupsromaine lettuce
shredded
1 ½ cupscherry tomatoes
halved
1 cupcorn kernels
grilled
1avocado
cubed
1 cupspicy cheddar cheese
cubed
½ cupscallions
chopped, basil, or cilantro
1.5jalapeños
⅓ cupextra virgin olive oil
⅓ cuptahini
2 tablespoonslemon juice
2 tablespoonsdijon mustard
2 teaspoonsworcestershire sauce
1.5 clovesgarlic
grated
⅓ cupgrated parmesan
Instructions
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Notes
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Delicious
Under 30 minutes












