Alfredo Shrimp Linguini Pasta

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Boil water, adding a little salt and cooking linguini pasta to instructions on the box. Strain and set aside.

Step 2

Put the three tablespoons of butter in a pan and melt it. Add chopped lengthwise red pepper and the cooked shrimp to the pan as well as a capful of white cooking wine and red pepper flakes to your liking. Cook about 5-10 minutes on medium low depending on shrimp and pepper color.

Step 3

Add the Classico Garlic Alfredo sauce to the pan, turn the heat to low. Add a little pepper to taste as well as the chopped Italian parsley.

Step 4

Serve over pasta with more pasta and Parmesan or Romano grated on top.