Garlic Spinach & Cheese Rolls

Name: Garlic Spinach & Cheese Rolls
Prep time: 2 h 50 min
Cook time: 30 min
Total time: 3 h 20 min
Cuisine: American
Ingredients: 1 cup milk, lukewarm (240ml); 2 tbsp granulated sugar (15g); 1 1/4 tbsp instant yeast (15g); 2 eggs, room temp.; 4 cups all-purpose flour (600g); 2 tsp salt (12g); 1/4 cup unsalted butter, softened (60g); 150g fresh spinach, roughly chopped; 1 tbsp olive oil; 1/2 (heaping) cup cottage cheese, crumbled; 1/3 cup mozzarella, grated; 6 tbsp unsalted butter, softened (85g); 5-6 cloves of garlic, minced; handful of parsley, finely chopped; salt, to taste; pepper, to taste

Instructions

Prep:2h 50minCook:30min

Soft and fluffy rolls that are smothered in garlic butter and filled with a delicious spinach and cheese filling, these garlic spinach and cheese rolls are perfect for picnics, brunch, tea parties, and as a side with soups.

Updated at: Tue, 23 Jul 2024 10:05:00 GMT