Spicy Salmon Roll

Updated at: Wed, 04 Sep 2024 15:58:30 GMT

Step 1

1. Heat salmon filet over medium heat for 20 minutes. Once cooked, place into bowl and mash with fork with mayo, cream cheese, & hot sauce.

Step 2

2. Thinly slice cucumber long ways with a vegetable peeler and pat dry with paper towel. Lay them side by side to create a sheet of cucumber.

Step 3

3. Place spicy salmon mix long ways as you would sushi rolls. Add thinly sliced avocado along the spicy salmon and pat together with fingers.

Step 4

4. Carefully fold cucumber sheet over top and roll a sushi roll with the spicy salmon mixture and sliced avocado inside. Sliced into eight pieces.

Step 5

5. Dip in coconut aminos and enjoy!

1 liked

0 disliked

Delicious

Spicy

Sweet