Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories287.7 kcal (14%)
Total Fat19.5 g (28%)
Carbs18 g (7%)
Sugars2.8 g (3%)
Protein10 g (20%)
Sodium1434.5 mg (72%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
For the gravy
Side
Instructions
Step 1
Mix melted butter and flour in pan
Step 2
Add beef stock
Step 3
Add cream and mustard and soy sauce
