Spicy Italian vegan sausage pasta

Spicy and flavoursome tomato pasta sauce with sausage!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Break up sausage meat into chunks and fry with onion, peppers, courgette and mushrooms until golden.

Step 2

Add garlic and cook until fragrant. Add chopped & cherry tomatoes, and herbs & spices with 200ml water. Add red wine if using.

Step 3

Simmer down until tomatoes have softened and sauce has thickened (approx 20mins) and serve with cooked pasta. Top with handful of rocket if using.