Slow Cooker Honey Sriracha Chicken 🍯
Leave a note
By Stephen Banks
Slow Cooker Honey Sriracha Chicken 🍯
3 steps
Prep:15minCook:4h
Updated at: Sun, 15 Sep 2024 23:28:26 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories652.7 kcal (33%)
Total Fat28.4 g (41%)
Carbs32.9 g (13%)
Sugars29.4 g (33%)
Protein64.7 g (129%)
Sodium1316.8 mg (66%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
1. Coat the chicken breasts all over in 1 tablespoon of cornflour, then pan-fry over a medium heat in 1 tablespoon of hot oil for 2 minutes, or until golden on both sides.
Step 2
2. Transfer the chicken to the slow cooker with all the other ingredients. Cook on high for 3-4 hours or low for 7-8hours.
Step 3
Slice and serve the chicken breasts with whatever side you like
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!