Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
49
High
Nutrition per serving
Calories699.2 kcal (35%)
Total Fat29.9 g (43%)
Carbs95.4 g (37%)
Sugars46.2 g (51%)
Protein16.6 g (33%)
Sodium204.5 mg (10%)
Fiber12.1 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine all ingredients in blender.
Step 2
Blend until smooth texture
Step 3
Pour into a suitable drink container and add shaved ice for good looks.
Notes
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