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Shirley BORNET
By Shirley BORNET

creamy chicken quesadilla (P: 45g)

3 steps
Prep:10minCook:10min
calories (1 serving) : 400 macros - C : 32g - F : 7g - P : 45g
Updated at: Thu, 24 Oct 2024 20:43:09 GMT

Nutrition balance score

Great
Glycemic Index
31
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories405.1 kcal (20%)
Total Fat12.4 g (18%)
Carbs44.3 g (17%)
Sugars12.2 g (14%)
Protein29.4 g (59%)
Sodium1297.5 mg (65%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Season your chicken breast with garlic Aromat and cook it for 3 minutes total.
Season your chicken breast with garlic Aromat and cook it for 3 minutes total.
chicken breastchicken breast150g
AromatAromat3g
Step 2
In a bowl, add fat free yoghurt, garlic Aromat, dill, and pickles. Add the cooked chicken.
In a bowl, add fat free yoghurt, garlic Aromat, dill, and pickles. Add the cooked chicken.
fat free yoghurtfat free yoghurt53g
dilldill
AromatAromat3g
picklespickles25g
Step 3
Grab a tortilla wrap, add the chicken mixture, and toast it on each side.
Grab a tortilla wrap, add the chicken mixture, and toast it on each side.
wrapswraps1