Carnivore Stuffed Meatloaf

Name: Carnivore Stuffed Meatloaf
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2 pounds Ground Beef; 1/2 cup Pork Rinds (use these pork rinds– amazon link); 8 oz sliced provolone cheese; 5 oz Bacon (chopped & Fried); 2 Eggs (large); Pepper (to taste); Salt (to taste)

5 steps

Prep:10minCook:1h 10min

Updated at: Sat, 05 Oct 2024 13:39:38 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories978.3 kcal (49%)

Total Fat78.2 g (112%)

Carbs2.3 g (1%)

Sugars1 g (1%)

Protein63.3 g (127%)

Sodium1174.4 mg (59%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 poundsground beef

½ cupPork Rinds

use these pork rinds- amazon link

8 ozsliced provolone cheese

5 ozBacon

Instructions

Step 1

In a large bowl, mix the ground beef, pork rinds, eggs, seasonings, and bacon. Continue mixing until well combined.

Step 2

Add about 2/3 of the meat mixture into a glass loaf pan, and form a cavity in the middle.

Step 3

Line the cavity with half of the cheese slices. Top with the remaining meat mixture to cover the cheese.

Step 4

Add the remaining cheese slices on top.

Step 5

Cover with foil and bake at 400°F (204°C) for 1 hour. Remove the foil and bake for an additional 10 minutes uncovered. Let the meatloaf cool slightly, then slice and serve. Enjoy this amazing carnivore meatloaf!

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