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Ingredients
8 servings
8 ouncesprosciutto
Italian, chopped
8 ounceslasagna pasta noodles
cooked
1 x 16 ouncecan whole peeled tomatoes
chopped
1 cupricotta cheese
1 cupgrated parmesan cheese
1 poundmozzarella cheese
sliced thin
1onion
medium, chopped
1 poundlean ground beef
4 tablespoonsfresh basil
chopped
4 clovesgarlic
chopped or minced
¼ teaspoonoregano
ground black pepper
½ cupdry white wine
2 tablespoonsolive oil
fresh basil sprigs
for garnish
Instructions
View on cdkitchen.com
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