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Michael Harber
By Michael Harber

Pepperoni Pizza Grilled Cheese

Pepperoni Pizza Grilled Cheese Prep Time: 5 minutes | Cooking Time: 8 minutes | Total Time: 13 minutes Kcal: Approximately 350 kcal per sandwich | Servings: 2 sandwiches #EatWellLiveBetterDaily #Mutombo #PeteRose https://www.facebook.com/share/p/a1ko9Y7D9iRLFWCK/?mibextid=K35XfP
Updated at: Fri, 11 Oct 2024 20:51:27 GMT

Nutrition balance score

Unbalanced
Glycemic Index
64
Moderate

Nutrition per serving

Calories1083.8 kcal (54%)
Total Fat71.7 g (102%)
Carbs63.7 g (24%)
Sugars8.6 g (10%)
Protein46.3 g (93%)
Sodium1896.2 mg (95%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Directions:
Step 2
Prepare the Bread: Spread butter evenly on one side of each slice of bread. This will be the side that crisps up in the pan.
Step 3
Assemble the Sandwich: On the non-buttered side of two slices of bread, spread 1 tablespoon of marinara sauce each. Sprinkle half of the shredded mozzarella cheese over the marinara. Layer 4 slices of pepperoni on each sandwich. Sprinkle with a pinch of oregano and garlic powder (if using). Top with the remaining mozzarella cheese and close the sandwiches with the other slices of bread, butter side facing out.
Step 4
Cook the Sandwiches: Heat a skillet or griddle over medium heat. Place the sandwiches in the skillet and cook for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted. You may need to press down gently with a spatula to help the cheese melt evenly.
Step 5
Serve: Slice each sandwich in half and serve warm with extra marinara sauce for dipping, if desired.

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