Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
9
Low
Nutrition per serving
Calories441.6 kcal (22%)
Total Fat29 g (41%)
Carbs19.3 g (7%)
Sugars14.1 g (16%)
Protein25.8 g (52%)
Sodium1926.4 mg (96%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix soy sauce, brown sugar, sesame oil, garlic, ginger, rice vinegar, mirin, and gochujang in a bowl.
Step 2
Marinate ribs in the mixture for at least an hour or overnight.
Step 3
Grill or bake ribs at 350°F (175°C) for 45 minutes to 1 hour, turning occasionally.
Step 4
Garnish with green onions and sesame seeds. Serve with kimchi or rice.
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