Lasagna
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0
By Allison Rackley
Lasagna
10 steps
Prep:10minCook:1h 6min
Tara McDonald’s recipe
Updated at: Mon, 12 May 2025 13:43:18 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
3
Low
Nutrition per serving
Calories58.1 kcal (3%)
Total Fat1.7 g (2%)
Carbs7.2 g (3%)
Sugars2.3 g (3%)
Protein4 g (8%)
Sodium39.4 mg (2%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
Brown meat, sauté onion, and drain if necessary. Add garlic and cook for 1 minute
Step 2
Add marinara
Step 3
Place tomato paste in marinara jar, pour warm water into jar, place jar on lid, then shake
Step 4
Add tomato paste to meat and add seasonings
Step 5
Mix together ricotta and egg
Step 6
Preheat oven to 350
Step 7
Layer lasagna in a 9x13- meat, noodles, cheese, noodles, meat, noodles, meat and mozzarella
Step 8
Cover with foil and bake for 45 minutes
Step 9
Remove foil, top with more cheese and bake for 11 minutes
Step 10
Allow to cool for 10 minutes
Notes
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Delicious
Easy
Fresh
Go-to
Kid-friendly
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